Proper storage is essential for keeping your extra virgin olive oil as fresh as possible. Since light, heat, and oxygen are the main culprits that lead to rancid EVOO, it is critical to protect your oil from those variables. Even the best olive oil will degrade quickly if not stored properly. But what’s the best way to store your olive oil?

There are special things about Boston bottles. Interestingly, we are so used to bottles to the point that we forget how it all started. Can you remember how we come about them?

When it comes to storing beverages, various types of bottles such as glass, plastic, and metal containers are most often used. Why? You may ask.

Euro dropper bottles are made of glass materials and is most often made in Amber, Flint (clear), Green, and Cobalt Blue. This bottle features a slightly slimmer footprint than a regular Boston Round, a slight longer neck with a tamper evident bead design, as a 15mm, 18mm, or 20mm neck opening that accepts a press-in horizontal or vertical dropper inserts and a tear away band temper evident plastic closure. This combination makes this bottle ideal for liquid products such as essential oil and liquid health products.

The majority of common bottle glass is soda-lime glass which is primarily composed of silica, soda or potash, and lime - the latter two ingredients often referred to as the alkalies. The silica typically makes up 60-80+% of the glass composition and is primarily derived from sand. The purer the sand (i.e., the higher the silica concentration and less iron) the better, as it is the other impurities - desired or undesired - that give glass its color. Low iron means more control over the ultimate color.

Creating glass containers can be accomplished by one of two different processes – the Blow and Blow, or the Press and Blow process. Each process is chosen based on the kind of glass bottle being made. All glass bottles start out as raw materials. Silica (sand), soda ash, limestone, and cullet (furnace-ready, recycled glass) are combined into a specific mixture based on the desired properties of the bottle. The mixture is then melted at high temperatures in the furnace until it becomes a molten material, ready for formation. The type of glass this mixture will produce is known as soda-lime glass, the most popular glass for food and beverages.

Jars and bottles are distinguished by their openings. A jar has a wide mouth, typically of the same width of the jar or very close to it. A bottle, on the other hand, has a neck which is much narrower than the body of the bottle, with a lipped mouth to facilitate pouring without spilling. Both jars and bottles have a wide range of uses, and they have been around for centuries in their basic forms.

Pickling foods has long been a staple of homemaking. Even in today's modern times, many families still pride themselves on their pickled creations, proudly storing their canning jars and gifting them to friends.

Crafty folks find glass jars to be a versatile medium to work with in a variety of projects. Glass jars range in a variety of sizes and shapes so you can use them in all sorts of ways around the home and garden. From DIY projects to handcrafted gift ideas, glass jars are an essential element in a crafter's toolbox.

When you look up zero waste, you're bound to notice tons and tons of pictures of glass jars everywhere. But what's our obsession with glass? Is it really so much better for the environment than plastic? Let's start by analyzing every zero waster's beloved material: Glass.

Where do you store your olive oil? It's tempting — and awfully convenient – to store oil right next to the stove, within arm's reach, but is that really the best spot?

Glass is widely used in the fields of construction, daily use, art, instrumentation, etc., with a rich variety and superior performance. In addition to making all kinds of glass doors and windows, we often make them into various lenses, bottles, etc. Want to know what types of glass bottles are, and what standards the glass bottles must meet, please see below.